Arla Foods

Vaughan, Ontario
Market
Food Distribution
Project Type
Greenfield
Project Size
110,000 SF.

A CFIA-compliant facility delivered through an integrated Plan–Design–Build approach.‍

The project began with site selection support, where the team assisted Arla Foods in identifying a suitable greenfield location and developing preliminary architectural concepts and budget estimates to support capital approval. From there, full design and construction were managed under a turnkey delivery model, achieving completion on an accelerated schedule.

‍In alignment with Arla Foods’ ESG objectives, the facility incorporates a range of sustainable and energy-efficient features, including a custom packaged refrigeration system with free-cooling mode, as well as LED lighting and EV charging infrastructure—all supporting the company’s broader sustainability commitments.

‍To enhance the architectural character and align with the City of Vaughan’s design standards, a randomized arrangement of multi-colored exterior panels was used, resulting in a modern and visually appealing façade.

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Arla Foods

Vaughan, Ontario

A CFIA-compliant facility delivered through an integrated Plan–Design–Build approach.‍

The project began with site selection support, where the team assisted Arla Foods in identifying a suitable greenfield location and developing preliminary architectural concepts and budget estimates to support capital approval. From there, full design and construction were managed under a turnkey delivery model, achieving completion on an accelerated schedule.

‍In alignment with Arla Foods’ ESG objectives, the facility incorporates a range of sustainable and energy-efficient features, including a custom packaged refrigeration system with free-cooling mode, as well as LED lighting and EV charging infrastructure—all supporting the company’s broader sustainability commitments.

‍To enhance the architectural character and align with the City of Vaughan’s design standards, a randomized arrangement of multi-colored exterior panels was used, resulting in a modern and visually appealing façade.

Service
Market
Project Type
Size
Year Complete
Food Distribution
Greenfield
110,000 SF.
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